Week in Review: Week One

A New Pact

I'm an omnivore. Plain and simple. I get that the amount of grain and water used to feed cattle, piggies and chickens could be used for better purposes. But I can’t deny the carnivorous beast that pricks my spine every time I smell frying bacon, grilled steak or coq au vin.

So, rather than sabotage my transformation before it even gets really started, I decided to allow myself two meat days per month: one for poultry or pork; the other for red meats (preferably buffalo or lamb). On the other 26-29 days of the month, I will get my protein from vegetables and fish. Pescovegetarianism, here I come! Well, except for those two days a month.

It's an imperfect pact for an imperfect woman. But I have to start somewhere and I fully intend to make sure my two animal protein days only use organic and free-range animals.

It's beets, not blood

Even before committing to developing this blog, I began seriously delving into the first part of my Accidental Hippie plan: taking better care of my body, so that my body takes better care of me.

I revisited the archives of the Uterine Fibroids and Healing For Fibroids Naturally Yahoogroups, and finally began reading Dr. Warshowsky's Healing Fibroids, and began to integrate some of the things I was learning about into my diet.

Apparently beets (sometimes combined with molasses) has been used in ethnic medical treatments for fibroids, with some success. UNFORTUNATELY, having never eaten beets before, I was unpleasantly surprised to discover their effects on certain body wastes. Asparagus reeks havoc with number one; and beets bedizen number two.

What was pleasant to discover was that unsweetened cranberry juice combined with beet juice makes a rather nice drink. I now try to have it before every meal. Beet juice can be a little spendy ($6 for a 120z bottle at Marlene's). But it looks like my garden beets are doing well, so soon I'll be able to make my own juice.

The Garden

As I am still recovering from my surgery, there's not much yard work I can do, even though there is MUCH I need to do:

But I am happy to say that my organic raised beds are coming along nicely. I have found that if I take things slowly, I can still get down and savor the triumphant rush of weeding. My next garden project: getting the worm compost bin up and running. I bought one during last summer's disastrous retail therapy, and promptly neglected it. But now that my fruit and veggie intake is climbing, it makes sense to resurrect the worms (or, more accurately, buy some new ones).

Easy Omega-3s

Prior to last week, I had a habit of eating flax meal only when I had applesauce or Soy Cream's Very Cherry Chocolate Chip. This week, I discovered that I can add flax seed to mashed potatoes for a rather nice and subtle nutty flavor. I've also added flax meal to my new weekday morning routine: fruit smoothies. But perhaps the Omega-3 discovery of which I am most proud, is the Copper River Salmon sushi I made with my dissertation group buddy on Wednesday. Sure, I now understand why brown rice rarely shows up in sushi. But that just means that the next time I make it (likely this evening, I will make the rice mixture 2 parts sushi rice, 1 part brown rice).

Smoothies in the morning help the commute pass by

I used to drive to work with a mug of molasses tea and some sort of muffin in my lap. This week, I began using the blender to make smoothies: frozen berries + cranberyy/beet juice blend + prune juice + flax meal + almond milk (I use Pacific's Almond Milk because I'm lactose intolerant) = VERY good! By the time I get to work, I've finished the smoothie and simply wash out the bottle and fill it with filtered water at work

Stocking up: some pre-hippie rules STILL apply, like DON'T SHOP WHILE HUNGRY

On Thursday, after my acupuncture appointment, I made a pilgrimage first to Marlene's, then to Trader Joe's. I brought a list, which was good. But I also brought an appetite, which was not so good. The damage: Marlene's - $83.61, and five items not on my list (I bought 28 items), including a seriously yummy raw peanut butter and honey bar ; Trader Joe's - $75.65 and three items not on my list (out of 28 items), including the oh-so-good Sharon's Coconut Sorbet.

Minor relapse: Consequences of impulse-purchasing; and ye ole "Well, I've got to clean out the refrigerator" excuse, or how I ate two hot dogs as a "snack"

Friday morning began with me being a very good girl: nutritious smoothie and packing my lunch. Unfortunately, my lunch was one of the impulse buys from Thursday: Morningstar's BBQ Riblets. Sure, it's soy-based and soy in moderate amounts is very good for my overall health and my efforts to get rid of Fi. But a soy-based product doused in seriously delicious, sugary badness? Not so much. I tried to "make it up" to myself by adding flax seeds to the mashed potatoes I made to go with it. But still, this was clearly a relapse.

And it was aggravated when I got home later in the afternoon: tired and hungry. I looked in the fridge and two relics stared out at me: left-over hot dogs.

I was torn. Do I toss them, and thereby waste them? Or do I eat them and have today count as one of my two meat days for the month?

I ate them.

Treat of the Week:
Sharon's coconut sorbet with fresh strawberries and flax meal